"Lindo's Single Cask 2019-2023 Peated Rum Cask

"Lindo's Single Cask 2019-2023 Peated Rum Cask
LINDORES SINGLE CASK 2019-2023 PEATED RUM CASK

Introduction of Whiskey

Lindo's Abbey distillery was founded in Lindo's Abbey, the birthplace of Scotch whisky, and has been in business since 2017, and is famous for the late Dr. Jim Swan, a legendary whisky consultant who had a great influence on modern whisky making, laying the foundation for the still shape, barrel composition, etc. The distillery is also famous for its
This is the second installment of THE ULTIMATE SPIRITS' selection of Lindo's Single Cask. Distilled in 2019, the third year of its existence, a very interesting single cask was carefully selected, aged in an empty Ar Fat Beg cask that was aged in a rum cask. It retains the gentle, fruity house style of Lindoes, but the rum and peat influence adds a more ethereal aroma, and the peat-derived smoky flavor enriches the development. This is one that will surely be embraced by Lindze fans and other drinkers who are interested in Lowland, Islay, rum, or any of the others.

◆Tasting Notes

[Aroma] Incense, peat smoke, chlorine, turf soil, malted milk drink, barley porridge, and new leather products. Later, fruity aromas of marmalade, fruit candies, etc. boil up.
[Taste] Apple mint gum, apricot jam, honey lemon juice and lime sherbet. There are also nuances of ale beer, whole grain cookie and black tea.
Finish] Candied citrus peel, barley sugar, chaff, ginger, and new wood spices such as sansho continue pleasantly.
(Reference to manufacturer's data)

The relationship between humans and alcohol is ancient, and the enzyme that metabolizes alcohol itself is believed to have existed for 10 million years, allowing primates to consume alcoholic fruits. Although no reliable data on the beginnings of distilled spirits has yet been found, the earliest known historical fact about whiskey is that it is the oldest known distilled spirit. If you open any whisky book in the world, you will usually find the following words in the history section
 "8 bolls of malt for Friar John Cor wherewith to make aquavitae."
The distillation technology itself dates back to Mesopotamia and ancient Egypt, but the cooling technology had to wait until the Middle Ages, and it was not until Arab alchemists refined it that distilled liquors were widely introduced. distilled liquors were produced in various places.
We hope you will enjoy it while immersing yourself in the history.

1shot price￥2,200 (￥2,662)
（Prices in parentheses ( ) include tax and service charge.

”